top
San Francisco
San Francisco
Indybay
Indybay
Indybay
Regions
Indybay Regions North Coast Central Valley North Bay East Bay South Bay San Francisco Peninsula Santa Cruz IMC - Independent Media Center for the Monterey Bay Area North Coast Central Valley North Bay East Bay South Bay San Francisco Peninsula Santa Cruz IMC - Independent Media Center for the Monterey Bay Area California United States International Americas Haiti Iraq Palestine Afghanistan
Topics
Newswire
Features
From the Open-Publishing Calendar
From the Open-Publishing Newswire
Indybay Feature

Tasty Foods for a Thriving Planet

sm_1758_v0.jpg
Date:
Tuesday, April 04, 2023
Time:
7:00 PM - 9:00 PM
Event Type:
Teach-In
Organizer/Author:
KQED Live
Email:
Location Details:
KQED Headquarters
2601 Mariposa Street
San Francisco, CA 94110

You want to change your diet for the good of the planet, but becoming a vegan can be a little overwhelming, right? And is it even the best place to start?

KQED climate reporter Laura Klivans and Check, Please! Bay Area producer Cecilia Phillips help you work out where and how to make changes that can move the needle. Chef Imani Greer of Oakland's Roasted and Raw and Shuggie's Trash Pie co-owners David Murphy and Kayla Abe will introduce us to ingredients and recipes you can try at home after you taste their sustainable and delicious creations!

In Person: $20 / Livestream: Free.
Added to the calendar on Mon, Mar 20, 2023 10:07AM
We are 100% volunteer and depend on your participation to sustain our efforts!

Donate

$40.00 donated
in the past month

Get Involved

If you'd like to help with maintaining or developing the website, contact us.

Publish

Publish your stories and upcoming events on Indybay.

IMC Network