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Hoof-A-Palooza: Sustainable Goat Meat/Cheese | |
Date | Saturday March 28 |
Time | 11:00 AM - 2:00 PM |
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Location Details | |
Center for Urban Education about Sustainable Agriculture One Ferry Building, Suite 50 San Francisco, CA 94114 | |
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Event Type | Other |
Organizer/Author | CUESA |
Goat cheese information station
11 am -1 pm CUESA will be serving goat stew featuring Marin Sun Farms goat meat ($1 suggested donation) 11:00 am Seasonal cooking demonstration Louis Maldonado, Café Majestic (will prepare a goat-centered dish)
For more event information:
Added to the calendar on Tuesday Mar 24th, 2009 9:24 PM
http://www.cuesa.org |
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