US mayors' report: Hunger and homelessness intensify in US cities

In Detroit, emergency food requests shot up 35 percent over the 12-month period ending in October. Officials there noted that “due to a lack of resources, emergency food assistance facilities have had to reduce the number of days and/or hours of operation.”

Thirteen of 19 survey cities reported they could not meet the demand for emergency food. Los Angeles was one of the major cities reporting difficulties in serving the growing need.

An official in LA said: “Emergency food assistance facilities have to turn away people. According to the LA Regional Foodbank, over 30 percent of their food pantries have had to turn clients away and pantries that don’t turn clients away are providing less food.

“In 2002, a food pantry would provide an average of eight to ten different USDA commodities per distribution. This holiday season, food pantries are providing three USDA commodities. Food pantries are tasked to serve more clients with the same amount of resources they had six years ago. Twenty-one percent of overall demand for emergency food assistance goes unmet.”