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View other events for the week of 10/25/2003
Planet On Our Plate
Date Saturday October 25
Time 8:30 AM - 4:30 PM
Event Type Other
Organizer/AuthorLaura Stec
Location Details
Kresge Auditorium Stanford University, Stanford
A food-systems event highlighting seasonal, local and organic foods and inspiring ways to create positive change. Presentations (partial list): California's Place in the Global Food Economy Cheap food - What are the Hidden Costs? Community Food Markets - Why Shop There? Sea the Solution: better choices for fish and seafood Fast Food, Junk Food, Impacts on Person and Planet Solutions in our Community /At Stanford From Garden to Kitchen / From Kitchen to Garden Local Food, Global Prosperity Keeping California GE-Free Family Track/Childrens Activities and Cooking Class The Art of Polenta Starting your Own Garden Shopping Seaonal, Local, Organic
Added to the calendar on Tuesday Feb 3rd, 2004 10:26 AM

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