Come learn about the nutritional benefits of sprouting and how to incorporate sprouts into your diet. We’ll cover how to sprout beans, grains, seeds and greens and we’ll be making sprouting jars to use at home. Taught in a home kitchen in Bernal Heights. To register, visit aswecan.wordpress.com
Sliding scale: $20, $25, or $30 (profits from this workshop go to benefit Produce to the People)
Added to the calendar on Tuesday Jan 24th, 2012 9:03 PM
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