$1508.00 donated in past month
Add comment on:International Climate Report: Cutting Meat Consumption Key to Reducing Emissions
Center for Biological Diversity
TUCSON, Ariz.— The Intergovernmental Panel on Climate Change’s latest report today highlights the increasing threat from rising global meat and dairy consumption to limiting global warming, especially as the world population continues to grow.
Guidelines for commenting on news articles:
Thanks for contributing to Indybay's open publishing newswire. You may use any format for your response article, from traditional academic discourse to subjective personal account. Please keep it on topic and concise. And please read our editorial policy, privacy, and legal statements before continuing. Or go back to the article.