$88.00 donated in past month
Add comment on:From Lab to Plate: A Primer on GE Food
“Through glitzy advertising campaigns and scientists whose research is paid for by the industry, agribusiness and biotechnology companies try to persuade consumers that genetic engineering is the only hope for feeding a growing population, which is completely untrue,” said Wenonah Hauter, Executive Director of Food & Water Watch.
Guidelines for commenting on news articles:
Thanks for contributing to Indybay's open publishing newswire. You may use any format for your response article, from traditional academic discourse to subjective personal account. Please keep it on topic and concise. And please read our editorial policy, privacy, and legal statements before continuing. Or go back to the article.