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UID:Indybay-18727284
SEQUENCE:18827884
CREATED:20121205T221600Z
DESCRIPTION:On December 10, 2012, the Asian Chefs Association and Chinese American 
 Community Foundation will host this year’s Chefs Without Borders Holiday 
 Lunch and Dinner at GLIDE Memorial Church. The annual event brings together 
 award-winning chefs and over 100 Asian American community volunteers to 
 serve a free lunch and dinner for 2,500 of GLIDE’s community of 
 disadvantaged clients.\n\n“The service has become a wonderful tradition 
 at GLIDE and people tell us they look forward to it every year. It’s a 
 great way to start the season of giving,” said Khai Duong, former 
 Executive Chef at Ana Mandara and co-founder of Chefs Without 
 Borders.\n\nUnder the direction of Duong and Chef Lawrence Chu, also a 
 co-founder of Chefs Without Borders, members of the Asian Chefs Association 
 and volunteers will prepare an Asian fusion meal to serve on December 10.  
 The meal includes Chef Chu’s specially made sweet & sour meatballs, 
 roasted chicken and vegetable dishes with Chef Duong’s gourmet sauces, 
 spring rolls generously provided by Victor Lu of Dong Vinh Restaurant 
 Equipment and Supplies in San Jose, and locally made cookies.\n\n“It’s 
 a lot of work to prepare quality Asian meals for an event like this, but 
 the chefs love this opportunity to give back,” said Chu, whose patrons at 
 Chef Chu’s typically include Silicon Valley’s most elite.\n 
 https://www.indybay.org/newsitems/2012/12/05/18727284.php
SUMMARY:8th Annual Chefs Without Borders Holiday Meal
LOCATION:Glide Memorial Church\n330 Ellis Street at Taylor
URL:https://www.indybay.org/newsitems/2012/12/05/18727284.php
DTSTART:20121210T190000Z
DTEND:20121211T010000Z
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