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UID:Indybay-18686759
SEQUENCE:18770892
CREATED:20110803T001300Z
DESCRIPTION:City Lights Booksellers in conjunction with McSweeney's present\nMission 
 Street Food @ COOKHOUSE\n\nAn evening of conversation and dining 
 with\nAnthony Myint and Karen Leibowitz\n\nhosted by Peter Maravelis/City 
 Lights\n\nWednesday, August 10, 2011, 6:30 P.M.\n\nat Cookhouse, 253 
 Columbus Avenue, San Francisco, CA 94133\n\nTickets available only in 
 advance through City Lights. Tel. (415) 362-8193\n\nCelebrating the release 
 of Anthony and Karen's new book\n\nMission Street Food\nRecipes and Ideas 
 from an Improbable Restaurant\npublished by McSweeney's\n\nMission Street 
 Food is a restaurant. But it's also a charitable organization, a taco 
 truck, a burger stand, and a clubhouse for inventive cooks tucked inside an 
 unassuming Chinese take-out place. In all its various incarnations, it 
 upends traditional restaurant conventions, in search of moral and culinary 
 satisfaction.\n\nLike Mission Street Food itself, this book is more than 
 one thing: it's a cookbook featuring step-by-step photography and sly 
 commentary, but it's also the memoir of a madcap project that redefined the 
 authors' marriage and a city's food scene. Along with stories and recipes, 
 you'll find an idealistic business plan, a cheeky manifesto, and thoughtful 
 essays on issues ranging from food pantries to fried chicken. Plus, a 
 comic.\n\nUltimately, Mission Street Food: Recipes and Ideas from an 
 Improbable Restaurant presents an iconoclastic vision of cooking and eating 
 in twenty-first century America.\n\nChef Anthony Myint will be personally 
 preparing a three course meal for this evening\n\nCourse 1\nRare beef w/ 
 mozzarella mousse, tarragon relish, potato crisps\n\n\nCourse 2\nCaesar 
 Salad - MSF style\nOil-cured chicken, chicken skin, avocado, 
 boquerones\n\n\nCourse 3\n"Cinnamon Toast Crunch"\nbruleed pan de mie, 
 sweetened milk\n\nOne beer per person and sparkling water included with 
 each meal. Wine may be purchased separately from Cookhouse if one desires 
 it.\n\nSorry, no vegetarian options for this evening.\n\nSeating shall be 
 limited.\n\nTickets go on sale Saturday, July 30, 2011\n\nAdmission is 
 $65.00 per person and includes a three course meal prepared by Anthony 
 Myint, an evening in conversation with Anthony and Karen, and a copy of 
 Mission Street Food (a $30.00 value) Tickets are available in advance from 
 City Lights Bookstore. They may be purchased by phone or directly at the 
 front counter. Availability will be on a first-come, first-serve basis. No 
 reservations excepted. All tickets sales are final. Call 415-362-8193 for 
 more information.\n\nA percentage of the proceeds from ticket sales will 
 benefit Food Runners.\n\nVisit 
 :\nhttp://www.citylights.com/info/?fa=event&event_id=1297\nhttp://blog.missionstreetfood.com/\nhttp://cookhousesf.com/\nhttp://www.foodrunners.org\n 
 https://www.indybay.org/newsitems/2011/08/02/18686759.php
SUMMARY:Mission Street Food @ COOKHOUSE
LOCATION:Cookhouse \n253 Columbus Avenue \nSan Francisco, CA 94133
URL:https://www.indybay.org/newsitems/2011/08/02/18686759.php
DTSTART:20110811T013000Z
DTEND:20110811T030000Z
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