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UID:Indybay-18672316
SEQUENCE:18750150
CREATED:20110217T204100Z
DESCRIPTION:Dates/Time: Start 3:30 pm Feb 26, End 5:30 pm Mar 26\nCost: 
 $25-35\n\nDescription: \nKearny Street Workshop and 18 Reasons present a 
 series of workshops to delight and develop your 5 senses with local 
 artists, educators, and chefs. Every Saturday Feb 26-March 26 from 
 3:30-5:30 pm. Register at 18reasons.org.\n\nSMELL: Edible Perfumery, Feb 26 
 \nCreate and edible fragrance with perfumer Yosh Han\n\nTOUCH: Mochi 
 Madness, Mar 5\nHands-on lesson in making mochi. Be prepared to 
 pound.\nWith Linda Lo of Simply Mochi\n\nHEAR: Writing in the Kitchen, Mar 
 12\nListen to the subtle sounds of cooking to inspire creative 
 writing.\nWith Rose K. Mark and Bi-Rite's Susan Kim\n\nTASTE: Southeast 
 Asian Flavor Lab, Mar 19\nCreate your own personal dipping sauce.\nWith 
 instructor-chef Thy Tran\n\nSEE: Edible Photography, Mar 26\nPrint photos 
 with food and onto food - like cake!\nWith Sita Kuratomi Bhaumik and Mia 
 Nakano of RayKo\n https://www.indybay.org/newsitems/2011/02/17/18672316.php
SUMMARY:A Sensory Feast Workshop Series
LOCATION:Venue: 18 Reasons, 593 Guerrero
URL:https://www.indybay.org/newsitems/2011/02/17/18672316.php
DTSTART:20110226T233000Z
DTEND:20110227T013000Z
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