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UID:Indybay-18598904
SEQUENCE:18648505
CREATED:20090529T003900Z
DESCRIPTION:Every year, CUESA's Dacor teaching kitchen is transformed into the setting 
 for our annual breakfast gathering.\n\nDelight in spring's abundance and 
 the people who bring it to us each week as you dine on breakfast prepared 
 by Hayes Street Grill and CUESA's market chef. Farmers and food artisans 
 will be at the table to share stories about the food they grow and make. By 
 joining us, you help keep our cooking programs free, our farm tours 
 affordable, and expand our reach in promoting a sustainable food 
 system.\n\nThe menu:\n\nFarm-fresh scrambled eggs with fava beans, green 
 garlic, and peas or wild mushrooms from Hayes Street Grill.\nRoasted 
 potatoes with fresh herbs\nFatted Calf mini breakfast links\nBlueberry 
 pancakes\nMarket lettuce, shaved radish, and chive blossom salad\nFresh 
 strawberries, raspberries, blackberries, cherries and blueberries with 
 crème fraîche, yogurt and honey\nWarm breakfast pastries and 
 bread\nArtisan cheeses, hand made jams\nCoffee, tea, and juice\n\nThere are 
 three seatings: 8:30, 10:00 and 11:30 am.\nTickets are $30 per person ($15 
 per child 3-13).\n\nBuy Tickets here: 
 http://www.brownpapertickets.com/event/63281\n\n 
 https://www.indybay.org/newsitems/2009/05/28/18598904.php
SUMMARY:Center for Urban Education about Sustainable Agriculture Spring Benefit Breakfast!
LOCATION:CUESA's teaching kitchen\nOne Ferry Building\nSan Francisco, CA 94111
URL:https://www.indybay.org/newsitems/2009/05/28/18598904.php
DTSTART:20090606T183000Z
DTEND:20090606T193000Z
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