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UID:Indybay-18574998
SEQUENCE:18619238
CREATED:20090305T041700Z
DESCRIPTION:Vegetarian Cooking Class: Demystifying Tofu and Tempeh \n\n\nJoin 
 Compassionate Cooks’ founder Colleen Patrick-Goudreau, author of the Joy 
 of Vegan Baking, in her monthly fun-filled Vegetarian Cooking Classes that 
 celebrate healthful and humane eating!\n\nIn our popular tofu/tempeh class, 
 you will learn the difference between silken, soft, firm, extra firm, and 
 super firm tofu; discover the magic of frozen tofu; and learn the secret 
 behind perfect tempeh!\n\nCommitted to using mostly local, seasonal, 
 organic ingredients, Compassionate Cooks empowers people to make informed 
 food choices and delicious, plant-based meals through cooking classes, 
 DVDs, podcasts, and more.\n\nCooking instructor Colleen Patrick-Goudreau, 
 food columnist for VegNews Magazine, contributor to National Public Radio 
 radio, one-time guest on the popular Food Networkshow, BBQ with Bobby Flay, 
 and author of the award-winning cookbook, The Joy of Vegan Baking: 
 Compassionate Cooks' Traditional Treats & Sinful Sweets and the upcoming 
 The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at 
 Every Occasion, creates delicious but simple menus that celebrate the 
 seasons and inspire people to return to the kitchen. The demonstration 
 classes include everything from nutrition information and cooking tips to 
 food history and taste tests of various products.\n\nJoin us as we cook 
 up:\n\n*Tempeh Pate\n*Cornmeal-Crusted Tofu Filets with Tartar Sauce 
 \n*Tofu Parmigiana \n*BBQ Tempeh                                            
                                                                             
                                                                             
                                                * No Bake Chocolate Peanut 
 Butter Pie \n\n\nWHEN: Saturday, March 28th -- 10:00 a.m.-1:00 p.m. 
 \nWHERE: First Unitarian Church of Oakland, 685 14th St. at Castro. \nCOST: 
 $55 (in advance), plus $5 food/materials fee due on day of class (Discounts 
 for registering for class packages.) \nHOW TO SIGN UP: Register online or 
 mail a check to Compassionate Cooks P.O. Box 18512 Oakland, CA 94619. 
 \nPLEASE NOTE: You are considered a TENTATIVE sign-up until we receive your 
 payment, at which time we will send you a confirmation via email. \nWHAT TO 
 EXPECT: In our monthly demonstration cooking classes, we feature 
 uncomplicated recipes, debunk myths regarding plant-based eating, eat yummy 
 food samples, and have a lot of fun! We provide students with copies of the 
 featured recipes, coupons for local groceries and restaurants, and a bevy 
 of resources on nutrition, cooking tips, and 
 more!\n\n----------------------------------------------------\nOrder our 
 award-winning cookbook, The Joy of Vegan Baking 
 http://www.joyofveganbaking.com\nListen to our podcast: 
 http://www.compassionatecooks.com/podcast.htm\nJoin our mailing list 
 http://www.compassionatecooks.com/join.htm\nCheck out our cooking DVD 
 http://www.compassionatecooks.com/video.htm\nRegister for our cooking 
 classes http://www.compassionatecooks.com/reg.htm\n 
 https://www.indybay.org/newsitems/2009/03/04/18574998.php
SUMMARY:Vegetarian Cooking Class: Demystifying Tofu and Tempeh
LOCATION:First Unitarian Church of Oakland\n685 14th St. at Castro\nOakland, CA
URL:https://www.indybay.org/newsitems/2009/03/04/18574998.php
DTSTART:20090328T170000Z
DTEND:20090328T200000Z
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